Increasing Understanding of Food Security Program in Malaka District on the Nusa Tenggara Timur Border Between Indonesia and Timor Leste
DOI:
https://doi.org/10.55123/abdisoshum.v1i3.1023Keywords:
Food Security, Health, Malaka Regency, Nusa Tenggara Timur, Border AreaAbstract
Food security is closely related to health, one aspect of well-being and the main focus of human development. Efforts to avoid food insecurity are experienced in areas with natural conditions and relatively little rainfall, such as the Nusa Tenggara Timur Province, especially in the Malaka Regency, the border area of Indonesia-Timor Leste. This community service activity aims to deepen understanding of Malaka Regency has food security by looking at the Malaka Agricultural Revolution Program (RPM), the policy to increase community economic productivity. We are writing this activity with a descriptive method using a simple qualitative approach. Data sources come from various literature and discussions with the government (Bupati) and the people of Malaka Regency. The RPM program positively impacts agronomic performance (rice, corn, and shallots) so that it can increase productivity, agricultural production, income and community welfare. However, there are still factors that hinder the implementation of the RPM Program, including internal factors (knowledge, skills and attitudes of farmers in dealing with changes brought about by the RPM program) and external factors (climate, availability of fertilizers, technology, etc).
References
Ansell, C., & Gash, A. (2008). Collaborative governance in theory and practice. Journal of Public Administration Research and Theory. Oxford Univercity Press, doi:10.1093/jopart/mum032
BP4D. (2017). Rencana Tata Ruang Wilayah Kabupaten Malaka 2017-2036. Badan Perencanaan, Pembangunan, Pengembangan dan Penelitian Kabupaten Malaka.
BKP. (2017). Laporan Kinerja Badan Ketahanan Pangan Tahun 2016. Badan Ketahanan Pangan Kementerian Pertanian.
BPS-Malaka. (2018). Malaka Dalam Angka. Biro Pusat Statistik Kabupaten Malaka.
BPS-NTT. (2014). Badan Pusat Statistik Nusa Tenggara Timur
Iqbal, M. (2007). Analisis peran pemangku kepentingan dan implementasinya dalam pembangunan pertanain. Jurnal Litbang Pertanian, 26(3), 89-99
Kennedy P.S.J., Tobing S.J.L., Toruan R.L., Heatubun A.B. (2021). ‘The Maritime Border Management of Indonesia and Timor Leste: By Military Approach or Welfare Approach?’. Proceeding of Acir 2018, 348–354. doi: 10.5220/0010277003480354.
LPM-Undana. (2016). Grand Design One Village One Product Jalan Menuju Revolusi Pertanian Malaka. Lembaga Penelitian Universitas Nusa Cendana kerja sama Pemerintah Kabupaten Malaka.
GD-RPM. (2016). Grand Design Revolusi Pertanian Malaka. Tim Penyusun GD RPM.
Lassa, Jonatan. (2009). Diskursus Kelaparan dan Ketahanan Pangan Indonesia 1958-2008: Studi Kasus Nusa Tenggara Timur, dalam 50 Tahun Ziarah Pangan Nusa Tenggara Timur. Jonatan Lassa, Dion DB Putra, Tony Kleden (Editor), Kupang: PT Timor Media Grafika.
Nursalam. (2020). Implementasi kebijakan peningkatan produksi tanaman pangan lokal dan ketahanan pangan di Provinsi Nusa Tenggara Timur (NTT). Jurnal Administrasi Publik, 1(1), 66-78
Pakpahan A., dan Pasandaran E. (1990). Keamanan Pangan: Tantangan dan Peluangnya. Dalam Prisma Program Pembangunan Daerah NTT, No. 2 XIX Tahun 2004-2008. Jakarta: LP3ES.
Priyanto D., dan Diwyanto, K. (2014). Pengembangan pertanian Wilayah Perbatasan Nusa Tenggara Timur dan Republik Demokrasi Timor Leste. Pengembangan Inovasi Pertanian, 7(4), 207-220.
Raydais A.E., dan Damayanti M. (2018). Peran dan kapasitas stakeholder program rpm dalam mendukung ketersediaan pangan di Kecamatan Malaka Tengah. Jurnal Pembangunan Wilayah dan Kota, 14(3), 143-155. https://ejournal.undip.ac.id/index.php/pwk/index
RPJMD-Malaka. (2016). Rencana Pembangunan Jangka Menengah Daerah (RPJMD) Kabupaten Malaka Tahun 2016-2021. Pemerintah Daerah Kabupaten Malaka.
Seran M.N., Nursalam, Stefanus K.Y. (2019). Dampak Kebijakan “Revolusi Pertanian Malaka” terhadap Produktivitas Ekonomi Masyarakat Kabupaten Malaka NTT. Jurnal Agribisnis Perikanan, 12(1), 43-50. DOI: 10.29239/j.agrikan.12.1.43-50
Suryana, Achmad. 2008. Sustainable Food Security Development in Indonesia: Policies and Its Implementation. Makalah yang diketengahkan pada High-Level Regional Policy Dialogue, Bali: Un-Escap and Government of Indonesia.
Timmer, C Peter. 2005. Food Security and Economic Growth: an Asian Perspective. Dalam Asian Pacific TPHP, 2019. Laporan Evaluasi RPM TA 2018. Dinas TPHP Malaka.
Trigutomo W.H. (2017). Strategi pembangunan ketahanan dan ketersediaan pangan tingkat lokal nusa tenggara timur di tengah perubahan iklim melalui pendidikan di smk-pp negeri Kupang. Jurnal Pendidikan Ilmu Sosial, 26(1), 74-86.
Biswas, N., Mustapha, T., Khubchandani, J., & Price, J. H. (2021b). The Nature and Extent of COVID-19 Vaccination Hesitancy in Healthcare Workers. In Journal of Community Health (Vol. 46, Issue 6, pp. 1244–1251). Springer. https://doi.org/10.1007/s10900-021-00984-3.
Chou, R., Dana, T., Buckley, D. I., Selph, S., Fu, R., & Totten, A. M. (2020). Epidemiology of and Risk Factors for Coronavirus Infection in Health Care Workers; A Living Rapid Review. In Annals of Internal Medicine (Vol. 173, Issue 2, pp. 120–136). American College of Physicians. https://doi.org/10.7326/M20-1632.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 ABDISOSHUM: Jurnal Pengabdian Masyarakat Bidang Sosial dan Humaniora

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.



















